Fill each 8” cake tin with each coloured batter. Pour about 1 cup of each of the batters into the first pan in this order: red, orange, yellow, green, blue, and purple, right on top of one another in the center of the pan. When the first colored layer has set, pour 3/4 cup of the white jello mixture (1/2 of the white gelatin mix, which will need to be made a couple of times to complete the jello) over the previous layer. Place the first layer of cake on a cake plate or cardboard cake circle, then top it with about 1 cup of frosting and spread into an even layer. ! Layer up the coloured cakes with lemon curd in between. When adding food coloring to each bowl, start out with about 1/ 120ml oil (any neutral oil, eg: vegetable or sunflower) 3 eggs (medium, or a mix) 1 tablespoon vanilla extract. 4 tsp baking powder. Decorate as desired, and serve. If you love learning how to put together a professional looking 4 layer cake, please consider giving this project and a 5-star rating. Lift the cake, holding it by the top and base, then roll the sides in the sprinkles to cover. 19. Dec 27, 2012 - You’ll be proud to make and serve a cake that’s as much fun as this one. Start from the bottom and work up until you reach the top. Mix dry ingredients: Combine the flour, baking powder and salt in a medium sized bowl and set aside. Remove cake from fridge and spread the remaining icing over all sides of the cake. I find the white layer sets really quickly – in about 20 minutes. Literally, the QUEEN of rainbow cake recipes, this one is! I’ve included here the recipes for the cake, syrup and buttercream for a perfect Vanilla Layer Cake. 1/2 tsp salt. Add the second layer of cake another layer of frosting. Divide batter evenly into 7 bowls. Continue in this order: green, yellow, orange, red. 1 1/2 cups unsweetened soy milk … But these steps are the same for any layer cake, any flavor. Print Recipe . Place 2 (18 ... freeze. It still packs in all the colors of the visible spectrum by using colorful frosting! Return the jello to the fridge so the white layer can set. Make the Cake: Preheat oven to 350 degrees F. Line six 6-inch cake pans with parchment paper. Spread a thicker layer around the cake sides. Split the batter into 6 different bowls and add a different food coloring to each bowl. Rainbow Layer Birthday Cake. Prep your equipment: Prepare three 8 inch cake pans with parchment paper circles in the bottom and grease the sides. Ingredients. 3 cups all-purpose flour. Preheat oven to 180°C (160°C fan-forced). Allow the tins to cool for 2 min and then carefully flip the cake tins over on to a cooling rack to cool completely before using. Spread a thin layer of frosting over the sides of the cake and chill for 10 minutes. Apr 14, 2019 - This rainbow cake recipe is made with 4 cake layers! Kitchen Tested Save Recipe. This recipe then needs to be repeated two more times with different food colours to complete the six Rainbow Layers I use an 8inch / 20cm loose bottom cake tin for this recipe. Preheat oven to 350°F (176°C). Raspberries, avocados, blueberries, and saffron lend their colors and flavors to the four layers in this show-stopping ice cream cake. Ingredients. Spread the entire cake, top and sides, with a thin layer of buttercream. 2 tsp vanilla extract. Take a smooth palette knife or spreader, spread in one movement buttercream around the cake to get the desired stripe look 5 egg whites, room temperature . Rainbow Layer Cake Recipe. Approx. 380g caster sugar. vegetable spray. 120g yoghurt (full, low, or fat-free) 350g all-purpose plain flour, sifted. Bake for 20 min or until a toothpick inserted comes out clean. Place in the fridge or freezer for 30 minutes, or until the icing sets. Split each layer in 1/2. 20. Make pink whipped topping and frost cake.Add nuts on top. For 5x 6" sponge layers. Prepare cake mix in 9 inch pans ... pans. 4 cups of Butter Icing to sandwich the Cake together and to Cover the outside of the Cake; Plus I made Nutella butter icing to coat the outside of the Cake using This recipe; M&M’s, Mini M&M’s and … Grease three 7cm-deep, 20cm (base) round cake pans or three 4cm-deep, 20cm base round cake pans. Top with the blue cake and repeat. Tip the sprinkles down the centre of some baking parchment. How to Make Vanilla Cake. Add a layer of icing between each layer, and then blob each of the different coloured icing around the edge of the cake in a straight line up the side. Cream butter and sugar: Add the butter, sugar, oil and vanilla extract to a large mixer … 2 1/3 cups sugar. 2 sticks (1 cup) unsalted vegan butter, room temperature. 21. My Recipes My Lists My Calendar. Add the final layer of cake on top, the frost the outside of the cake. 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